Seafood
Shrimp with Snow Peas
Shrimp stir-fried with snow peas and water chestnuts.
Garlic Shrimp
Plump shrimp with green pepper and onion in a fresh
garlic sauce.
Shrimp In Lobster Sauce
Shrimp, mushrooms, carrots and water chestnuts swimming
in a thick, rich egg flower sauce.
Sweet and Pungent Shrimp
Lightly breaded shrimp with a savory sweet and spicy
sauce.
Lemon Shrimp
Lightly crisped shrimp rolled in rice noodles and served
with a tart lemon sauce. Outstanding!
Walnut Shrimp
Lightly battered shrimp in a white creamy sauce laden
with honey glazed walnuts and coated
with sesame. Our most popular seafood dish.
Chef's Calamari
Lightly breaded, wok-tossed spicy calamari with onions,
pepper and garlic Delicious!
String Beans with Shrimp
Fresh string beans sautéed with shrimp in an exotic
ginger and garlic sauce.
Steamed Fillet of Sole
Steamed fillet with green onion and ginger in a delicate
sauce. Traditional Chinese favorite.
Black Bean Fish Fillet
Sliced fish with bell peppers and onion in our special
black bean sauce.
Vegetable Delights
Sautéed Vegetables
Garden flesh broccoli, snow peas, mushroom bok choy and
baby corn sautéed in light oil.
Tofu Vegetables
Cubes of tofu stir-fried with fresh vegetables
Sautéed String Beans
Fresh string beans sautéed in a garlic and ginger
sauce
Sautéed Spinach
Fresh spinach wok-tossed with garlic.
Szechwan Eggplant
Fresh Chinese eggplant with onions, bell peppers, carrots
in a spicy sauce.
Tofu Lettuce Wraps
Delicately fried tofu sautéed with mushrooms, water
chestnuts and celery over crispy noodles. Served with lettuce.
For our Extensive Catering Menu
Please call: 818.886.6928